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Pickled eggs

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Ingredients

  • 8 hard boiled eggs
  • 2 cups vinegar
  • 2 tbsp sugar
  • 1 1/2 tsp garlic powder
  • salt & pepper to taste
  • 1/4 tsp caraway seeds
  • pinch of cloves

Details

Level of difficulty Average
Cooking time 15mins
 Cost Average budget

Preparation

Step 1

Place eggs in a glass jar with a well fitting lid. Bring all ingredients to a boil. Simmer for 10 minutes.

Step 2

Pour boiled mixture over eggs. Refrigerate for 2 days.

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