Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Pickled eggs

By

Rate this recipe 0/5 (0 Votes)
12345
Pickled eggs 0 Picture

Ingredients

  • 8 hard boiled eggs
  • 2 cups vinegar
  • 2 tbsp sugar
  • 1 1/2 tsp garlic powder
  • salt & pepper to taste
  • 1/4 tsp caraway seeds
  • pinch of cloves

Details

Level of difficulty Average
Cooking time 15mins
 Cost Average budget

Preparation

Step 1

Place eggs in a glass jar with a well fitting lid. Bring all ingredients to a boil. Simmer for 10 minutes.

Step 2

Pour boiled mixture over eggs. Refrigerate for 2 days.

​

Review this recipe