Menu Enter a recipe name, ingredient, keyword...

Greek Tzatziki Sauce

By

Thick and creamy Greek yogurt is blended with cucumbers, dill, lemon and garlic to create a healthy and addictive sauce

Rate this recipe 0/5 (0 Votes)
Greek Tzatziki Sauce 1 Picture

Ingredients

  • 2 cups plain Greek yogurt
  • 2 cups diced cucumber (or shredded)
  • ½ cup fresh dill – minced
  • ¼ cup lemon juice
  • 2 garlic cloves – grated
  • ½ teaspoon salt
  • ¼ teaspoon pepper

Details

Level of difficulty Easy
Preparation time 5mins
 Cost Average budget

Preparation

Step 1

Combine all ingredients in a medium bowl check for seasoning. Add more dill, lemon, garlic or salt/pepper if you wish.

Step 2

Serve immediately or store in the refrigerator for up to 5 days.

​

Review this recipe