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Chicken in Sauce

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Ingredients

  • Chicken pieces
  • 1 large onion
  • Sauce:
  • 1/4 cup lemon juice
  • 1/4 cup brown sugar
  • 2 tsp dry mustard
  • 2 tsp salt
  • 1 tsp paprika
  • 1 cup ketchup
  • 1 green pepper, diced
  • 1 cup celery, diced
  • 2 cloves garlic, put on a toothpick so it can be later removed

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Brown chicken pieces and diced onion under broiler or in skillet. Drain fat and place chicken and onion in roasting pan.

Step 2

Combine sauce ingredients and pour over chicken.

Step 3

Roast, covered, at 325* for 1 1/4 hours or until done. Remove chicken to platter and serve sauce as gravy.

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