Butter-Less Chocolate Chip Cookies

By arwarren

Adapted from: http://www.food.com/recipe/butter-less-chocolate-chip-cookies-478379

0 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Rate this recipe 1.5/5 (2 Votes)

1 Picture

Ingredients

2 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup vegetable oil
1 1/2 cups brown sugar
1/2 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 teaspoon almond extract (i've made it without and it tasted perfectly fine)
2 cups semi-sweet chocolate chips

Details

Servings 4
Level of difficulty Average
Preparation time 60mins
Cooking time 9mins
Cost Average budget

Preparation

Step 1

1. Preheat oven to 350 degrees.

2. Combine flour, baking soda and salt and set aside.

3. In a mixing bowl cream together oil, brown sugar and white sugar. Beat in eggs one at a time, then add in the vanilla and almond extract.

4. Blend in dry ingredients and fold in the chocolate chips.

5. Bake for 8 to 9 minutes and then let them cool on the pan before moving them to a wire rack.