SALATA ORIENTALA

By luciacostea

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Ingredients

1 kg de cartofi
2 cepe
150 g masline negre fara samburi
4 oua fierte
sare
piper
ulei de masline
otet de mere cu miere
patrunjel

Details

Servings 6
Level of difficulty Easy
Preparation time 15mins
Cooking time 30mins
Cost Average budget

Preparation

Step 1

Se spala bine cartofii si se pun la fiert in coaja.Cand acestia sunt gata se curata de coaja si se taie cuburi.

Peste ei se adauga maslinele taiate rondele,ceapa taiata dupa preferinte julienne sau cubulete,si ouale fierte tari.Se adauga dupa gust sarea,piperul,uleiul de masline si otetul(sau zeama de lamaie) si salata este gata.

Se serveste rece si cu patrunjel tocat deasupra.