Chocolatey Delight Pumpkin Oat Muffins
By arwarren
Adapted from: http://www.food.com/recipe/chocolatey-delight-pumpkin-oat-muffins-360753
Rate this recipe
2/5
(10 Votes)
1 Picture
Ingredients
- 1 cup canned pumpkin
- 1 tablespoon sugar-free maple syrup
- 1/2 cup Sugar Twin
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 cup skim milk
- 1/4 cup water
- 3/4 cup oat flour
- 1/3 cup unsweetened cocoa powder
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon (or more..enough to taste)
Details
Servings 12
Level of difficulty Average
Preparation time 10mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
1. Combine the first 7 ingredients.
2. In a separate bowl, mix remaining ingredients.
3. Add both together, stirring out any clumps.
4. Bake at 350 for about 20 minutes.
Review this recipe