Black Bean Brownies
By arwarren
Adapted from: http://mmmisformommy.com/2011/05/legendary-black-bean-brownie.html
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Ingredients
- 1 19oz (540ml) can black beans, well rinsed and drained
- 3 large eggs
- 3 tbsp vegetable or canola oil
- 1/4 cup cocoa powder
- 2/3 cup white sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1 tsp pure vanilla extract
- 1 tsp instant espresso
- 1/4 cup bittersweet ( or semi-sweet) chocolate chips
Details
Servings 6
Level of difficulty Average
Preparation time 20mins
Cooking time 30mins
Cost Average budget
Preparation
Step 1
1. Rinse and drain the black beans well.
2. Add all ingredients except for chocolate chips in blender.
3. Blend until very smooth, pour into an 8 inch square baking pan which has been sprayed with non-stick spray, sprinkle with chocolate chips and bake at 350 for 30-32 minutes.
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