Mozzarella Sticks
By jenkovo08
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Ingredients
- 1 package reduced-fat mozzarella string cheese, cut in half.
- 1 egg
- Italian seasonings (basil, oregano, salt, pepper, etc)
- 8 tablespoons panko (Japanese) bread crumbs
- 8 tablespoons flour
Details
Level of difficulty Easy
Preparation time 15mins
Cooking time 5mins
Cost Average budget
Preparation
Step 1
Preheat oven to 400F. Line a baking sheet with parchment paper.
Step 2
Place flour on a plate. On a different plate, mix bread crumbs with Italian seasonings such as basil, oregano, salt, and pepper. In a small bowl, whisk egg.
Step 3
Coat one piece of string cheese in flour, then dip into egg, then coat with breadcrumbs. Place onto cookie sheet. Repeat with the rest of the cheese strings
Step 4
Place into freezer for at least 30 minutes.
Step 5
Bake 5-6 minutes or until heated through. (Cheese may melt slightly and loose shape)
Keep uncooked mozza sticks in a bag in the freezer until needed.
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