Nana's Mac & Cheese
By sarascharft
Rate this recipe
4.2/5
(15 Votes)
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Ingredients
- 3 tbsp Butter
- 3 tbsp Flour
- 1 tsp Salt
- 1/8 tsp Pepper
- 3 cups Milk
- 2 cups Shredded Cheese
- 1/2 tsp Worcestershire Sauce
- 1/2 tsp Mustard
- 2 cups Macaroni
- 1 cup Shredded Cheese for topping
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cook macaroni.
Melt butter, blend flour & seasonings.
Add milk & cook, stirring constantly until thick.
Remove from heat.
Add cheese, Worcestershire sauce & mustard.
Add cooked macaroni & sprinkle shredded cheese on top.
Bake for 30 minutes at 350.
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