Cream Cheese Frosting

By berrie

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 (8 ounces) package of cream cheese (softened)
1/2 cup of butter (softened)
2 cup icing sugar (sifted)
1 tsp vanilla

Details

Level of difficulty Average
Preparation time 10mins
Cost Average budget

Preparation

Step 1

In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the icing sugar. Store in the refrigerator after use.

~ The more icing sugar is added, the thinner the frosting will be.
~ Chocolate frosting: add 1/4 to 1/2 cup cocoa, according to how rich you want it.