Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 10 cups all-purpose apples, peeled, cored and sliced
- 1 cup white sugar
- 1 tablespoon all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup water
- 1 cup quick-cooking oats
- 1 cup all-purpose flour
- 1 cup packed brown sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup butter, melted
Details
Servings 1
Level of difficulty Easy
Preparation time 30mins
Cooking time 45mins
Cost Average budget
Preparation
Step 1
1.Preheat oven to 350 degrees F (175 degree C).
Step 2
2.Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
Step 3
3.Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
Step 4
4.Bake at 350 degrees F (175 degrees C) for about 45 minutes.
Review this recipe