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4.7/5
(6 Votes)
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Ingredients
- Non alchoholic kopparberg
- 1 pear
- Smirn off
- A few ice cubes
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cut the pear into small pieces.
Put the vodka and kopparberg (mixed to suit your taste) into a blender along with the pear and ice.
Whizz it all up.
Serve with little umbrellas in it.
Drink it in the sunshine
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