Brown Sugar Meatloaf

By Helen Krahn

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Ingredients

1/2 cup brown sugar
1/2 cup ketchup
1 1/2 lbs ground beef
3/4 cup milk
2 eggs
1 1/2 tsp salt
1/4 tsp pepper
1 small onion, finely diced
1/4 tsp ground ginger
3/4 cup finely crushed saltine crackers, about 10

Details

Servings 4
Level of difficulty Easy
Preparation time 5mins
Cooking time 60mins
Cost Budget Friendly

Preparation

Step 1

Preheat oven to 350 degrees F. Lightly grease a 5x9 loaf pan. Press the brown sugar into bottom of pan. Spread with ketchup. Mix together remaining ingredients and press into pan. Bake for one hour or until juices run clear.