Eggnog
By bsaun2393
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Ingredients
- 5 eggs
- 2/3c granulated sugar
- 1c whipping cream
- 3c milk
- Pinch of nutmeg
Details
Level of difficulty Average
Preparation time 10mins
Cooking time 5mins
Cost Average budget
Preparation
Step 1
Beat egg yolks with sugar in a large bowl using an electric mixer until very thick and pale. 2-3 min. Beat in cream until smooth. Stir in milk
Step 2
Beat egg whites in a separate clean bowl until stiff peaks form. 2-3min. Gently fold into egg yolk mixture. Divide into cups. Sprinkle lightly with. It meg chill until served
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