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Eggnog

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Ingredients

  • 5 eggs
  • 2/3c granulated sugar
  • 1c whipping cream
  • 3c milk
  • Pinch of nutmeg

Details

Level of difficulty Average
Preparation time 10mins
Cooking time 5mins
Cost Average budget

Preparation

Step 1

Beat egg yolks with sugar in a large bowl using an electric mixer until very thick and pale. 2-3 min. Beat in cream until smooth. Stir in milk

Step 2

Beat egg whites in a separate clean bowl until stiff peaks form. 2-3min. Gently fold into egg yolk mixture. Divide into cups. Sprinkle lightly with. It meg chill until served

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