Menu Enter a recipe name, ingredient, keyword...

Apple Muffins

By

Best apple muffins
(thanks http://www.the-girl-who-ate-everything.com/2010/02/apple-muffins.html#pIoYfiqI7UPXW3ox.99)

Rate this recipe 0/5 (0 Votes)
Apple Muffins 2 Pictures

Ingredients

  • 2 cups sugar
  • 2 eggs
  • 1 cup oil
  • 1 Tablespoon vanilla
  • 3 cups flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 3 cups peeled, cored, diced apples (around 3 apples)
  • Brown sugar for topping (around 1/2 cup)

Details

Servings 18
Level of difficulty Average
Preparation time 5mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Preheat oven to 350 degrees and line muffin pan with paper liners.

Step 2

Cream together sugar, eggs, oil, and vanilla. Sift flour, baking soda, salt, and ground cinnamon (I never sift and they turn out fine). Add dry ingredients to creamed mixture and mix until combined. The batter will be very thick. Add the diced apples.

Step 3

Fill paper liners almost to the top, about 3/4 of the way full. Sprinkle with brown sugar.

Step 4

Apple Muffins - Step 4

Bake at 350 degrees for 20-24 minutes. Makes 18 muffins.

Review this recipe