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Manicotti

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Manicotti 0 Picture

Ingredients

  • 8 manicotti shells
  • 2 cups cottage cheese
  • 2 eggs
  • 1/2 cup grated parmesan cheese
  • 1 tbsp parsley flakes
  • 1/2 tsp salt and pepper
  • 1 tbsp minced onion
  • 2 tbsp cooking oil
  • 1 lb ground beef
  • 1/2 cup finely chopped onions
  • 1/4 tsp garlic powder (or 1 clove minced)
  • 2x 7 1/2 ox cans tomato sauce

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cook manicotti as directed on package. Rinse with cold water. Drain

Step 2

In bowl combine cottage cheese, eggs and parmesan cheese. Stir together well.

Step 3

Add parsley, salt, pepper and onion. Stir well.

Step 4

Stuff the shells with this mixture.

Step 5

Heat oil in frying pan. Add beef, onions, garlic and salt. Brown meat.

Step 6

Stir tomato sauce into hamburger.

Step 7

Put half of meat sauce on bottom of dish. Arrange manicotti shells. Put rest of meat sauce over top.

Bake at 350 uncovered for 45 minutes

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