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Baked Custard

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Ingredients

  • 3 slightly beaten Eggs
  • 1/4 cup Sugar
  • 1/4 t Salt
  • 2 cups scalded Milk
  • 1/2 t Vanilla Extract
  • Nutmeg

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Combine eggs, sugar and salt. Slowly add milk and vanilla. Pour into custard cups. Sprinkle with nutmeg. Bake in pan of hot water at 325 degrees.

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