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Ingredients
- 1/2 cup walnuts
- 1/2 cup oil
- 2 eggs
- 1 cup Chocolate chips
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1 cup banana
- 1 teaspoon baking powder
- 2 cups all-purpose flour
- 1 cup sugar
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
1. Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan.
Step 2
2. Combine all ingredients except small chocolate chips and walnuts in large bowl; blend well on medium speed of mixer. Stir in small chocolate chips and walnuts. Pour batter into prepared pan.
Step 3
3. Bake 60 to 65 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pan. Cool completely on wire rack.
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