Pizza
1. Add yeast to the water and stir until dissolved.
2. Add sugar, oil, flour, and salt.
3. Put the mixing bowl filled with dough in warm water for 5 minutes to rise.
4. Pat dough out on a well-greased cookie sheet or pizza pan or.
5. Lay toppings on dough in order listed.
6. Bake at 400° for 15 to 20 minutes.
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Ingredients
- Dough:
- 1 package active dry yeast (about 2 teaspoons)
- 1 cup warm water
- 1 teaspoon sugar
- 2 tablespoons olive oil
- 2 1/2 cups all-purpose flour
- pinch salt
- Topping:
- 1 can (8 ounces) tomato sauce
- browned ground beef
- 1 can sliced mushrooms (drained)
- thinly sliced green pepper and onions
- 1/2 cup grated Parmesan cheese
- 1 to 2 cups shredded Mozzarella cheese
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
1. Add yeast to the water and stir until dissolved.
Chef Tips and Tricks
VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!
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