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- Average budget
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Ingredients
- Serves: 4
- 450 Gram Apples, stewed and sweetened to taste (1 lb)
- 150 Gram Hazelnut yogurt (5 oz)
- Apple slices dipped in lemon
Preparation
Step 1
Mix the stewed apple and yogurt together.
Spoon into 4 glasses or individual dishes.
Crush fruit and nut bars and divide between dishes. Decorate with apple slices.