Easy Streusel Coffee Cake

By armarcus1

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Ingredients

1/2 cup brown sugar
1/4 cup sifted all-purpose flour
1/4 cup butter. room temperature
1 tsp cinnamon
1 1/2 cups sifted all-purpose flour
2 1/2 tsp baking powder
1/2 tsp salt
1 beaten egg
3/4 cup sugar
1/3 cup melted butter
1/2 cup milk
1 tsp vanilla

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

For topping:
In a small mixing bowl, combine topping ingredients. Blend with fork until crumbly. Set aside.

Step 2

Sift 1 1/2 cups sifted flour with baking powder and salt into a bowl. In a medium bowl, beat together beaten egg and 3/4 cup sugar and 1/3 cup melted butter. Add milk and vanilla. Stir in flour mixture and mix well.

Step 3

Pour batter into a greased and floured 8 inch square or 9 inch layer cake pan. Sprinkle topping crumb mixture evenly over batter. Bake at 375 for 25 minutes.