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Pizza Skillet Supper

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Rate this recipe 2.6/5 (5 Votes)
Pizza Skillet Supper 0 Picture

Ingredients

  • 1 1/4 lbs lean ground beef
  • 5/8 cup onion, chopped
  • 5/8 cup green pepper, chopped
  • 1 (18 ounce) jar pizza sauce
  • 1 (13 1/4 ounce) can cheddar cheese soup (Campbells)
  • 1 1/4 cups water
  • 5/8 cup turkey pepperoni, diced
  • 2 1/2 cups mafalda pasta (mini lasagna noodles)
  • 2 1/2 ounces mozzarella cheese or 2 1/2 ounces cheddar cheese

Details

Level of difficulty Easy
Preparation time 15mins
 Cooking time 30mins
 Cost Average budget

Preparation

Step 1

In a large skillet, brown ground beef, onion and bell pepper, drain.

Step 2

Stir in pizza sauce and soup, blend well

Step 3

Stir in water and pepperoni. Bring to a boil; stir in uncooked noodles

Step 4

Cover and cook over medium heat for 10 to 15 minutes or until pasta is tender, stirring frequently.

Step 5

Remove from heat; sprinkle with cheese. Cover, let stand for 5 minutes.

Step 6

Makes 5 (1 cup) servings

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