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Creamy Burrito Casserole

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Rate this recipe 4/5 (2 Votes)
Creamy Burrito Casserole 0 Picture

Ingredients

  • 1 lb ground beef or 1 lb ground turkey
  • 1/2 medium yellow onion, chopped
  • 1 (1 1/4 ounce) package taco seasoning
  • 6 large flour tortillas
  • 1 (16 ounce) can refried beans
  • 2 -3 cups shredded taco cheese or 2 -3 cups cheddar cheese
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 4 ounces sour cream
  • jarred hot sauce, if desired to spice it up

Details

Servings 10
Level of difficulty Average
Preparation time 20mins
 Cooking time 30mins
 Cost Average budget

Preparation

Step 1

Brown ground meat/turkey and onion; drain

Step 2

Add taco seasoning and stir in refried beans

Step 3

Mix soup and sour cream in a separate bowl

Step 4

Spread 1/2 sour cream mixture in the bottom of a casserole dish.

Step 5

Tear up 3 tortillas and spread over sour cream mixture

Step 6

Put 1/2 the meat bean mixture over that.

Step 7

Add a layer of cheese

Step 8

You could put some hot sauce on this now.

Step 9

Repeat the layers

Step 10

Sprinkle cheese over the top and bake, uncovered, at 350°F for 20-30 minutes.

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