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SPICE CUPCAKES

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Rate this recipe 4.3/5 (4 Votes)
SPICE CUPCAKES 1 Picture

Ingredients

  • 2 cups AP flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/2 tsp salt
  • 1 cup brown sugar
  • 1/4 cup sugar
  • 2/3 cups coconut milk
  • 1/3 cup vegan margarine
  • 2 tsp red wine vinegar
  • 1 tbsp vanilla extract
  • Powdered sugar
  • Lemon juice
  • Vegan margarine

Details

Servings 18
Level of difficulty Average
Preparation time 10mins
 Cooking time 30mins
 Cost Average budget

Preparation

Step 1

Combine dry ingredients. Combine wet ingredients. Stir wet ingredients into dry ingredients until just combined.

Step 2

Preheat oven 325*F. Pour batter into greased cupcake pan. Bake 20-30 minutes until no longer doughy.

Step 3

Ice cupcakes when cooled.

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