Gooey Caramel Monkey Bread
1 Picture
Ingredients
- 2/3 cup granulated sugar
- 2 teaspoons cinnamon
- 4 cans Pillsbury® Refrigerated Buttermilk Biscuits
- 10 tablespoons butter
- 1 cup packed brown sugar
Details
Servings 12
Level of difficulty Average
Preparation time 20mins
Cooking time 45mins
Cost Average budget
Preparation
Step 1
Heat oven to 350°F. Grease or spray 12-cup fluted tube pan.
Step 2
Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into biscuits; cut each in quarters (a pizza wheel works really well for this).
Step 3
Shake biscuit quarters in bag to coat; place in pan. Sprinkle any extra sugar mixture over biscuits.
Step 4
In 1-quart saucepan, bring butter and brown sugar to boiling over medium-high heat; boil 1 minute, stirring constantly. Pour over biscuit quarters.
Step 5
Bake 30 to 45 minutes or until golden brown. Cool 5 minutes. Turn upside down; pull apart to serve.
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