Pie Crust

By

Use this recipe for any pie recipe, tarts, etc.

  • Average
  • 15 mins
  • 10 mins
  • Average budget

Ingredients

  • • 4 cups Flour
  • • 1 ¾ cups Shortening
  • • 3 tbsp White Sugar
  • • 2 tsp Salt
  • • 1 Egg
  • • ½ cup Water

Preparation

Step 1

1. In a large mixing bowl, combine all-purpose flour, shortening, sugar, and salt. Blend together with a pastry cutter until crumbly.

Step 2

2. In a small bowl, mix egg with water. Blend into flour mixture. Chill in refrigerator until ready to use.

Step 3

3. To Bake: Pre-heat oven to 350 degrees Fahrenheit. Bake for 10-20 minutes, until it is golden brown.