Menu Enter a recipe name, ingredient, keyword...

Pie Crust

By

Use this recipe for any pie recipe, tarts, etc.

Rate this recipe 5/5 (1 Votes)
Pie Crust 0 Picture

Ingredients

  • • 4 cups Flour
  • • 1 ¾ cups Shortening
  • • 3 tbsp White Sugar
  • • 2 tsp Salt
  • • 1 Egg
  • • ½ cup Water

Details

Level of difficulty Average
Preparation time 15mins
Cooking time 10mins
Cost Average budget

Preparation

Step 1

1. In a large mixing bowl, combine all-purpose flour, shortening, sugar, and salt. Blend together with a pastry cutter until crumbly.

Step 2

2. In a small bowl, mix egg with water. Blend into flour mixture. Chill in refrigerator until ready to use.

Step 3

3. To Bake: Pre-heat oven to 350 degrees Fahrenheit. Bake for 10-20 minutes, until it is golden brown.

Review this recipe