Chocolate Chess Pie
By marie.kelker
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Ingredients
- 1 1/2 cups sugar
- 5 tablespoons cocoa powder
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup evaporated milk
- 3 large eggs, room temperature
- 1/3 cup unsalted butter, softened
- 1 teaspoon vanilla
- 1 9-inch unbaked pie crust
Details
Cost Average budget
Preparation
Step 1
Preheat oven to 325 degrees
Step 2
Combine sugar, cocoa, flour, and salt.
Step 3
Blend in milk.
Step 4
Beat in eggs 1 at a time
Step 5
Add butter and vanilla, beat until smooth.
Step 6
Pour into pie shell
Step 7
Bake at 325 for 55-60 minutes.
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