Caramel Candy

By Kiefer12

0 shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1/2 lb butter
1 can sweet condensed milk
4 tbsp. corn syrup
1 lb brown sugar firmly packed

Details

Level of difficulty Average
Cooking time 25mins
Cost Average budget

Preparation

Step 1

Mix ingredients together into a heavy saucepan and bring to boiling point. Turn to medium low heat and cook at least 25 minutes stirring constantly. Burns easy so must be stirred throughout the cooking. Candy will be really thick and brown when ready to turn into buttered pans. Cool completely and cut.