Menu Enter a recipe name, ingredient, keyword...

Mom's "Red Lobster" Biscuits

By

Rate this recipe 0/5 (0 Votes)
Mom's Red Lobster Biscuits 0 Picture

Ingredients

  • 2 1/2 c biscuit baking mix
  • 6T chilled butter, divided
  • 3/4 c milk
  • 1 c shredded cheddar cheese
  • 1T garlic powder, divided
  • 1/8 t salt

Details

Servings 6
Level of difficulty Easy
Preparation time 10mins
Cooking time 17mins
Cost Budget Friendly

Preparation

Step 1

Combine biscuit mix and 4 tablespoons butter in a bowl; mix with fork just until crumbly.

Step 2

Stir in milk, cheese and 3/4 teaspoon garlic powder just until combined.

Step 3

Drop batter onto ungreased baking sheets by 1/4 cupfuls. Bake at 400 degrees for 15-17 minutes, until golden.

Step 4

Meanwhile, melt remaining butter; combine butter with salt and remaining garlic powder in a small bowl.

Step 5

Brush hot biscuits generously with butter mixture. Serve warm. Makes one dozen.

Add additional garlic powder or salt to taste

Review this recipe