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Bacon Cheddar Mushrooms caps

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Bacon Cheddar Mushrooms caps 1 Picture

Ingredients

  • 3 slices bacon
  • 8 crimini mushrooms
  • 1 tablespoon butter
  • 1 tablespoon chopped onion
  • 3/4 cup shredded Cheddar cheese

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Place bacon in a large deep skillet Cook over medium high heat until evenly brown Drain dice and set aside

Step 2

Preheat oven to 400 degrees F

Step 3

In a large saucepan over medium heat melt the butter Slowly cook and stir the chopped stems and onion until the onion is soft Remove from heat

Step 4

In a medium bowl stir together the mushroom stem mixture bacon and 1/2 cup Cheddar Mix well and scoop the mixture into the mushroom caps

Step 5

Bake in the preheated oven 15 minutes

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