- 40
- Average
- 15 mins
- 8 mins
- Average budget
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Ingredients
- 1 3/4 cups Flour
- 1/2 tsp. Salt
- 1 tsp. Baking Soda
- 1/2 cup Butter, softened
- 1/2 cup Sugar
- 1/2 cup Peanut Butter
- 1/2 cup Packed Brown Sugar
- 1 Egg - Beaten
- 1 tsp. Vanilla Extract
- 2 tbsp. Milk
- 40 Mini Peanut Butter Cups U-Wrapped and Partially Frozen
Preparation
Step 1
Preheat oven to 375. Sift together flour, salt and baking soda; set aside.
Step 2
Cream together butter, sugar, peanut butter and brown sugar until fluffy. Beat in egg, vanilla and milk. Add flour mixture; mix well. Shape into 40 balls and place on ungreased pan.
Step 3
Bake about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.