Menu Enter a recipe name, ingredient, keyword...

Taco Bake

By

Rate this recipe 0/5 (0 Votes)
Taco Bake 0 Picture

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 (1.25 ounce) package taco seasoning mix
  • 1 (16 ounce) can refried beans
  • 1 (16 ounce) jar salsa
  • 2 cups shredded Monterey Jack cheese

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Preheat oven to 325 degrees F (160 degrees C).
In a large, heavy skillet over medium-high heat, brown ground beef, and drain fat. Mix in dry taco seasoning.
Spoon browned meat into a 9x13 inch glass baking dish. Spoon a layer of refried beans over meat, then salsa. Top with shredded cheese.
Bake about 20 to 25 minutes in the preheated oven.

Review this recipe