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Lemon-Lime Ginger Ale

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Ingredients

  • 6 red apples, peeled, cored and sliced
  • 2-inch fresh ginger, peeled, cut in chunks
  • 30-40 green grapes, washed
  • 1 lemon, peeled
  • 2 limes, peeled
  • 32 oz. sparkling mineral water

Details

Servings 4
Level of difficulty Easy
Preparation time 5mins
 Cost Budget Friendly

Preparation

Step 1

Using a juicer, juice all the fruit and ginger.

Step 2

Fill pitcher with sparkling mineral water and add mixture. Stir fully. Add ice, let cool in fridge, and serve.

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