Lemon-Lime Ginger Ale
By phpbyte

Ingredients
- 6 red apples, peeled, cored and sliced
- 2-inch fresh ginger, peeled, cut in chunks
- 30-40 green grapes, washed
- 1 lemon, peeled
- 2 limes, peeled
- 32 oz. sparkling mineral water
Details
Servings 4
Level of difficulty Easy
Preparation time 5mins
Cost Budget Friendly
Preparation
Step 1
Using a juicer, juice all the fruit and ginger.
Step 2
Fill pitcher with sparkling mineral water and add mixture. Stir fully. Add ice, let cool in fridge, and serve.
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