- Average
- Average budget
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Ingredients
- 2 lbs chicken breast
- 8 potatoes
- 1/3 cup Olive Oil
- 1 1/2 tsp salt
- 1 TBS fresh Ground Pepper
- 1 TBS Paprika 2 TBS Garlic Powder
- 6 TBS Hot Sauce
- {Toppings}
- 2 cups Shredded Cheese
- 1 cup crumbled Bacon
- 1 cup diced Green Onion
Preparation
Step 1
Preheat oven 500F In a large bowl mix Olive Oil,
Salt, Pepper, Paprika, Garlic Powder & Hot Sauce Cube the potatoes & add to the bowl
Step 2
Coat a 9x13 dish with cooking spray Add potatoes,
allow for excess sauce in the bowl Bake the potatoes for 45 minutes
Step 3
stir every 15 minutes Cube the chicken & add it to the bowl with the left
over sauce Mix together cheese, bacon & green onion in a small separate bowl
Once potatoes are done, add the uncooked marinated chicken Then layer the toppings
over the chicken Bake for 15 minutes or until the chicken is cooked