Holiday Milk Punch

By Kathleenflorence

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Ingredients

2 cups milk
2 cups half-and-half
1 cup brandy or bourbon
1/2 cup sifted powdered sugar
1 1/2 teaspoons vanilla extract
Crushed ice
Freshly grated nutmeg

Details

Servings 4
Level of difficulty Average
Cost Average budget

Preparation

Step 1

Whisk together milk, half-and-half, brandy, powdered sugar, and vanilla in a pitcher. Serve over crushed ice. Top each serving with freshly grated nutmeg.