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Ingredients
- 3/4 cup whole wheat flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 12 Tbs unsalted butter
- 1 cup light brown sugar
- 1/4 cup granulated sugar or sweetner
- 1 egg
- 3 cups granola
- 1/2 cup chopped dried apples
- 1/2 cup raisins
- 3 Tbs creamy peanut butter
- Almonds
- Cashews
- Pecans
- 2 Tbs milk
- 1 Tbs flax seed
- 1 cup plus 3 Tbs confectioners sugar
Details
Servings 18
Level of difficulty Easy
Preparation time 10mins
Cooking time 30mins
Cost Average budget
Preparation
Step 1
Preheat the oven to 350*F
Grease a quarter sheet pan and line with parchment paper
Grease the top of the parchment paper
Step 2
In large bowl whisk flour, salt and baking soda
Step 3
In 2nd bowl, use electric mixer and beat butter on medium speed for 2 minutes until creamy. Add brown sugar and granulated sugar at lower speed for 30 seconds. Then increase speed and beat for another 2 minutes.
Step 4
Reduce the speed to low and add egg for 1 minute. Increase speed to medium low and beat in peanut butter and flour until creamy.
Step 5
Add granola, flax, dried apples and nuts
Bake for 25 minutes or until toothpicks come out dry and clean
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