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Ingredients
- Beetroot - 1
- Pomegranate - 1
- Lemon juice - 1 tblsp (or half a lemon)
- Sugar/ Honey - 2-3 tblsp
Details
Servings 2
Level of difficulty Average
Preparation time 5mins
Cost Average budget
Preparation
Step 1
Method
1. Wash the beetroot and peel the skin. Chop it into chunks and put it in a blender.
2. Cut the pomegranate and separate the seeds from the skin and the white membrane. Add these to the blender too.
3. Blend these together with about 1/2 cup of cold water to a smooth purée.
4. Strain it using a big sieve into a large bowl.
5. Mix in the lemon juice, sugar and another cup of water.
6. Enjoy this cool, refreshing and healthy Beetroot-Pomegranate juice.
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