Chicken Teriyaki Quesadillas

By Laurenlovesgoo

0 shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

Breast of Chicken
Flour Tortillas
Grated Cheddar Cheese
Teriyaki

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

1. heat the oven to 350 degrees. place the chicken and teriyaki sauce in a baking dish and bake for 30 minutes or until cooked through. remove from the oven and shred the chicken. reserve a little sauce for the quesadilla.

Step 2

2. heat a nonstick skillet over medium heat and cook both sides of the tortilla. set aside.

Step 3

3. sprinkle a little cheese over the tortilla, add the chicken and drizzle a little sauce over the top. sprinkle a little more cheese so the sauce doesn't saturate the tortilla and place on the pan, flipping once until the cheese is melted.