Macadamia Chocolate Chip Cookies

By Lorrie Levere

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Ingredients

2 1/2 cup flour, 1 tsp. salt, 1 tsp. soda, 3/4 cup butter, 3/4 cup brown sugar, 2 cups chocolate chips, 2/3 cups icing sugar, 1 egg, 1 tsp. vanilla, 1 cup chopped macadamia nuts.

Details

Level of difficulty Average
Preparation time 20mins
Cooking time 10mins
Cost Average budget

Preparation

Step 1

Mix sugar and butter together well. Add egg and mix well. Add all dry ingredients and then nuts and chocolate chips. Refrigerate for 1 hour. Roll into 1 inch balls and flatten with a fork on a cookie sheet. Bake at 325 degrees for about 10 minutes.