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Smothered Chicken

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Rate this recipe 4/5 (5 Votes)
Smothered Chicken 1 Picture

Ingredients

  • INGREDIENTS:
  • 12 oz boneless skinless chicken breast - grilled (I used tenders)
  • 1 teaspoon olive oil
  • 1 green bell pepper - sliced
  • 8oz mushrooms - sliced
  • 1 large onion - cut in half and sliced
  • 1 clove garlic - minced
  • 1 teaspoon oregano
  • salt and pepper - to taste
  • 1 tablespoon dijon mustard
  • 1/2 cup reduced fat mozzarella cheese

Details

Servings 4
Level of difficulty Average
Preparation time 15mins
Cooking time 25mins
Cost Average budget

Preparation

Step 1

Preheat oven to 350 degrees.

Heat olive oil in pan and add green peppers, mushrooms and onions. Saute until soft and then add garlic, oregano and salt and pepper. Stir together and set aside.

In an 8x8 pan add the grilled chicken. Slather chicken evenly with dijon mustard.

Take warm vegetables and top chicken. Cover vegetables and chicken with reduced fat cheese.

Cook in the oven until the cheese is melted. Approximately 10 minutes.

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