SPINACH DIP
By papajack
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Ingredients
- 1 PKG FROZEN SPINACH
- 16 OZ SOUR CREAM
- 1 C MAYONAISSE
- 1 PKG DRY VEGETABLE SOUP MIX
Details
Level of difficulty Easy
Preparation time 5mins
Cost Average budget
Preparation
Step 1
DEFROST AND REMOVE EXCESS WATER FROM SPINACH
Step 2
COMBINE INGRIDIENTS
REFRIGERATE OVERNIGHT
SERVE DIP COLD WITH CHIPS, RAW VEGETABLES FOR SNACK
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