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Chicken Tortilla Soup

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Ingredients

  • 4 corn tortillas, cubed
  • 1 onion, diced
  • 1-2 tbsp oil
  • 4-6 minced garlic cloves
  • 8 cups chicken broth
  • 10 oz. can of Rotel
  • 10 oz. can of diced tomatoes and green chiles
  • 2 cups cooked, shredded chicken
  • 1 tbsp cumin
  • 1/2 tsp pepper

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Sauté onions and tortillas until onions are translucent.

Step 2

Add garlic and keep on heat for another minute.

Step 3

Add all ingredients into a huge pot and bring to a boil.

Step 4

Reduce heat and simmer 20-30 minutes.

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