Donuts

By jenknee54

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Ingredients

Canned biscuits
Butter
Sugar
Cinnamon
Vegetable oil

Details

Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

Heat up oil on medium heat. While it's heating up, cut holes in the donuts with a cookie cutter or some other circular object.

Step 2

Place the dough in the oil. When one side is golden brown, flip it over and cook the other side. Remove from oil and place on a paper towel lined plate.

Step 3

When semi-cooled, dip in butter, then sugar mixture (get both sides).

When purchasing canned biscuits, avoid the flaky kind.