Cream Cheese Glaze

By adamrk

simple topping for cakes, pies

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Ingredients

4 ounces cream cheese, room temperature
1/2 cup powdered sugar
1 teaspoon vanilla extract
3 to 4 tablespoons milk

Details

Level of difficulty Easy
Preparation time 1mins
Cost Budget Friendly

Preparation

Step 1

Beat cream cheese until very creamy. Beat in powdered sugar. Stir in vanilla. Add 3 tablespoons milk. Totally combine. Add more milk to get desired consistency for drizzling this Cream Cheese Glaze on a cake.

switch the vanilla extract for Lemon, orange or almond. Add a drop of food color of your choice