Roasted Brussels Sprouts

  • Average
  • Average budget

Ingredients

  • 1 package brussels sprouts
  • 2 garlic cloves
  • Olive oil
  • Salt and Pepper

Preparation

Step 1

Preheat oven to 425 F

Wash, trim, and cut brussels sprouts in half

mince garlic (I use 2 cloves, you can add more or less depending on preference)

2
Toss brussels sprouts and garlic with enough olive oil to coat. Season with salt and pepper.

3
Bake 30 minutes