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Roasted Brussels Sprouts

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Ingredients

  • 1 package brussels sprouts
  • 2 garlic cloves
  • Olive oil
  • Salt and Pepper

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Preheat oven to 425 F

Wash, trim, and cut brussels sprouts in half

mince garlic (I use 2 cloves, you can add more or less depending on preference)

2
Toss brussels sprouts and garlic with enough olive oil to coat. Season with salt and pepper.

3
Bake 30 minutes

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