Broiled Tilapia Parmesan

By barnetag

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Ingredients

1/2 cup Grated Parmesan Cheese
1/4 cup Butter - Softened
3 Tbsp. Mayonnaise
2 Tbsp. Fresh Lemon Juice
1/4 tsp. Dried Basil
1/4 tsp. Pepper
1/8 tsp. Onion Powder
1/8 tsp. Celery Salt
2 lb. Tilapia Fillets

Details

Servings 8
Level of difficulty Average
Preparation time 15mins
Cooking time 5mins
Cost Average budget

Preparation

Step 1

Preheat broiler. Line a pan with aluminum foil.

Step 2

In a small bowl, mix together parmesan cheese, butter, mayonnaise and lemon juice. Stir in dried basil, pepper, onion powder and celery salt. Mix well and set aside.

Step 3

Arrange fillets in a single layer on the baking sheet. Place the fillets 4-6 inches from the heat source, broil 1 minute, top with parmesan mixture and broil 2-3 minutes longer. Be careful not to overcook the fish.