Hawaiian Wedding Cake

By tlcnms69

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Ingredients

2 cups flour
2 cups sugar
2 eggs
2 tsp baking soda
1 cup chopped nuts
1 cup coconut
1 (20 0z.) can crushed pineapple with juice
HAWAIIAN WEDDING CAKE FROSTING:
Ingredients:
1 (8 oz.) pkg cream cheese
1 ½ cup powdered (icing) sugar
½ cup butter
2 tsp vanilla

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cake: Mix all ingredients and pour into greased 13 x 9” pan.
Bake at 350 degrees for 40 -50 minutes. Cool.

Frosting Directions: Blend well. Frost cooled cake. Garnish with chopped nuts, coconut or chopped fruit, if desired.

suggestions:
1 tsp coconut extract in the cake
½ tsp coconut extract in the frosting.