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Blueberry Cheesecake

By

Easy Easy Cheesecake

Rate this recipe 1.5/5 (2 Votes)
Blueberry Cheesecake 0 Picture

Ingredients

  • 1 graham cracker pie crust
  • 1 - 8 oz package cream cheese, softened
  • 1 - 14 oz can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 tsp vanilla extract
  • 1 - 21 oz can blueberry pie filling

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

With mixer beat cheese until fluffy
Gradually beat in sweetened condensed milk until smooth
Stir in lemon juice and vanilla
Pour into crust
Chill at least 3 hours
After chilled top with pie filling
Enjoy

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